Kozhukkattai Dough ( Mel mavu)
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Kozhukkattai Dough ( Mel mavu):
Raw rice : 1 Cup
Water -2 cups , salt -1/2 tsp,
Oil -1 tsp
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Kozhukkattai Dough ( Mel mavu):
Raw rice : 1 Cup
Water -2 cups , salt -1/2 tsp,
Oil -1 tsp
Madam this way only I follow. I learnt to do this way by seeing your book. Whenever I make kozhakattai I think you. Thank you.
Mam ,you shared this method in a t.v channel.since ,then I follow this method.came out well.
Thanks for sharing the details ma,???️???
This method only i am following for some many years. Tension free and outer Mavu very soft also.safest method
Hi amma mrng this is new one tq.
Description la measurement podaringa romba useful aga iruku thanks
Thank you aunty
Happy to see your recepies again am ur big fan
Very nice. I will try to do this method. Thank you so much Mam.
Hi mam…
tried this….
really toooo gud.. ..
tku so much mam……
Thanks ma kandipa try pandrean…..
Thank u
Hi time two hours ok ma’am ungabook my housli keep it I am your fan all receipes parthu panuven. My sister and friends all your kozkitai Mel mavu methed telling. Nan every year same doing arumaiya varthu thanks your husband very long days parganamthinking chitra Murali videohelpparthen rombathanks hap
இனிய காலை வணக்கம் மேடம் மிகவும் நன்றி அம்மா கொழுக்கட்டை மேல் மாவு தயாரிக்கும் முறை பதிவுக்கு
Mam few years back you shared THATTAI recipe in Jaya TV. You told that you learnt that recipe from someone which was very tasty. Please post THATTAI recipe madam. Its a kind request.
Okay
Simply superb Mam.
I will try this ?
Ma’am, your oil dispenser is very cute. Where did you buy this from?
VVS oil give it
I love koozhukattai. Tku mam. I am your fan.
Which type of rice is best? Please give all options. Thank you.
This is with ready Kozhukkattai flour which is easily available in all shops now.If you want to prepare rice flour at home – I prefer Ponni pacharisi .